My Green Russian

green russian


60 mL absinthe (2 parts)

60 mL vodka (2 parts)

30 mL green creme de menthe (1 part)

60 mL milk (2 parts)


Add all your ingredients to a cocktail shaker full of ice. Shake like Pam would shake a baby. Pour into an Old Fashioned glass. Serve with a green maraschino cherry. Contemplate your life choices; you’re in good company.

*You won’t be able to taste the creme de menthe over the absinthe, so you may as well get an absinthe that has wormwood. The wormwood you want is Artemisia absinthium (grand wormwood) but it’s psychoactive powers may have been exaggerated.

The Green Russian

Archer, Season 2 Episode 1: Swiss Miss

Screenshot (147)

Not for the faint-of-heart. A recipe is given in a following episode; absinthe and milk; but the proportions are up to you. There is also a recipe given in the official Archer lifestyle/cocktail book, but my version doesn’t use as much ice.

Pam’s measures are not recommended.

My Punch Romaine

Froth = shadow
My mum would be proud of the bubble


1 egg white (this makes the froth)

1 part white rum (can replace with coconut rum)

1 part white wine

1/2 part simple syrup

1/2 part lemon juice

1 part orange juice

Champagne/sparkling wine

orange or lemon peel for garnish


In an ice-filled cocktail shaker, combine all the ingredients EXCEPT the Champagne/sparkling wine. Shake vigorously. Add to champagne coupe and top up with Champagne. Garnish with the orange or peel.